📋 Menu Management

The TriFalyo POS Menu Management System allows you to create, customize, and organize your restaurant's menu effortlessly.

🔹 Key Features

🍽️ Menu Item Management

• Add & Edit Items – Create new menu items with names, descriptions, and images.
• Set Prices & Taxes – Assign item prices, tax rates, and discounts.

📂 Category & Modifier Management

• Create Categories – Group items into categories (e.g., Appetizers, Main Course).
• Assign Modifiers – Add options like "Extra Cheese," "Spicy Level," or "Toppings."
• Multi-Outlet Sync – Manage menu consistency across different stores.

🏷️ Advanced Pricing & Discounts

• Custom Pricing Rules – Set different prices for dine-in, takeout, or delivery.
• Schedule Discounts – Offer happy hour or limited-time promotions.
• Tax Configuration – Apply local taxes automatically.

📌 How to Add Items

1. Go to Menu Management Dashboard.
2. Navigate to Items – Navigate to Items and select new
3. Fill the details – Set Name, Prices & Taxes.

📌 How to Categories

1. Go to Menu Management Dashboard.
2. Navigate to Items – Navigate to categories and select new
3. Fill the details – Set Name, items and description.

📌 How to Modifiers

1. Go to Menu Management Dashboard.
2. Navigate to Items – Navigate to Modifiers and select new
3. Fill the details – Set Name, items and description.

📌 How to add Menu

1. Go to Menu Management Dashboard.
2. Add a New Item – Enter name, description, price, and picture.
3. Set Menu availability – Customize the period when you want to make item availabile.
4. Publish or Hide Items – Instantly update your live menu.

For more details, visit our Help Center or contact support@trifalyo.com.